Vinoteca Poscol
| Theme | Vinoteca Poscol |
|---|---|
| Venue | Vinoteca Poscol |
| Location | 608 Westheimer Rd |
| Date | Nov 15, 2017 |
| Time | 6:30 pm reception/7:00 pm dinner |
| Host | Robin & Charles Bedard |
| Chef | Chef Marco Wiles |
| Registration | Closed on Nov 15, 2017 |
| Price |
Members: 150.00
Guests: 180.00
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This event has capacity limit of 50 people.
Registered: 45, Slots Available: 5
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Dear Fellow IWFS Gourmand Member,
Join us for an evening at Vinoteca Poscol on Wednesday, November 15th at 6:30 pm, 608 Westheimer Rd, Houston, TX 77006.
Opened in 2009, by world-renowned Chef Marco Wiles, Poscol loosely translates into "after the hill" and is named after the street in Marco's home town in Italy. The third restaurant by the Wiles Restaurant Group (Da Marco, Dolce Vita) is focused on rustic Mediterranean small bites such that can be found on the streets of Venice.
Sparkling wine will be served at 6:30pm followed by dinner at 7pm. The cost of the dinner is $150 per member and $180 per guest. Attendance will be limited to 50, and the dress will be business casual.
We hope very much to see you at this wonderful event!
Sincerely,
Robin & Charles Bedard