“Fête de Noël”
| Theme | “Fête de Noël” |
|---|---|
| Venue | Gar Woods Grill & Pier |
| Location | Carnelian Bay |
| Date | Dec 15, 2024 |
| Time | 5PM |
| Host | Julie Rauchle |
| Chef | Timothy Hallam |
| Wine Selection | Susdy Torbeck |
A Holiday lakefront event at Gar Woods Grill and Pier hosted by Julie Rauchle was a spectacular Fête de Noël, showcasing an exquisite selection of wines by Sudsy Torbeck that perfectly complemented each course. The evening featured a carefully curated menu by Chef Timothy Hallam blending bold flavors with delicate techniques.
The highlight of the night was a special recognition for Janet Pahl. Jim Clark presented her with a prestigious award, celebrating her invaluable contributions and unwavering commitment. The combination of gourmet cuisine, exceptional wines, and a touching tribute made this “Fête de Noël” at Gar Woods a truly memorable occasion.