Old Favorites
| Theme | Old Favorites |
|---|---|
| Venue | Pascal's Manale |
| Location | New Orleans |
| Date | Jun 03, 2016 |
| Time | Noon |
| Host | Chris Dorion |
| Wine Selection | Michelle Dorion O'Connell |
| Registration | Closed on Jun 03, 2016 |
Our May function was lunch at one of New Orleans’ favorite old-school restaurants, Pascal's Manale. The DeFelice brothers served a delicious meal featuring many of their iconic dishes. Branch President Chris Dorion organized the event and Michelle Dorion O'Connell selected the wines.
First Course
Combination Pan Roast
Oysters and crabmeat chopped in a blend of shallots and parsley seasonings
2014 Emmolo Sauvignon Blanc, Napa Valley
Second Course
Grilled Fish Orleans
Topped with shrimp, mushrooms, and artichoke hearts
2014 Emmolo Sauvignon Blanc, Napa Valley
Third Course
Veal Gambero
Paneed Veal topped with BBQ Shrimp
2013 La Crema Pinor Noir, Willamette Valley
Dessert
Pecan Pie
2007 Frescobaldi Pomino Vinsanto