“Holiday Celebration” Dinner
| Theme | “Holiday Celebration” Dinner |
|---|---|
| Venue | Woodmont Country Club |
| Location | 1201 Rockville Pike, Rockville, Maryland |
| Date | Dec 04, 2012 |
| Time | Reception – 6:30 PM, Dinner 7:00 PM |
| Host | Dinner Chair, Bill Wallert Dinner Committee, Bud Shulman, Stanley Pearlman, David Simpson, Gene Shugoll |
| Chef | Sonke Brandt |
| Wine Selection | Wine Committee, Steve Greenwald |
“HOLIDAY CELEBRATION” dinner with Chef Sonke Brandt provided a dinner, unrivaled by any dinner before, at the Club, in taste, quality, and service. The event was held in the main dining room of the Woodmont Country Club and was well attended by the members and their guests.