Asia Pacific Auckland
Exploring the mysteries of wine
Exploring the mysteries of wine
Encouraging creativity
Encouraging creativity
Recognising excellence ... Learning from master chefs
Recognising excellence ... Learning from master chefs
Enjoying the best of local produce
Enjoying the best of local produce
Fun with friends, food & wine
Fun with friends, food & wine
Formal fellowship,
Formal fellowship,

A Dinner at Masu

Theme A Dinner at Masu
Venue Masu Restaurant
Location Sky City Grand Hotel, GF, 90 Federal St, City
Date Nov 18, 2014
Time 1800
Chef Nic Watt

IWFS Auckland branch's November dinner was at the exciting Masu Restaurant. Recently returning from a stint in Japan, New Zealand born chef, Nic Watt, has received wide acclaim including being named as the 2014 Metro Magazine Restaurant of the Year Supreme Winner. His menu can be described as Japanese-inspired with a bit of a twist.

The AGM was also held prior to this event.

For a copy of the invitation, please click here.

A summary of the event as well as the wonderful menu and wine list can be viewed here.