Grains and Legumes/Pulses Pairing Guide
GRAINS AND LEGUMES/PULSES PAIRING GUIDE
Click on the arrow to go back to the Food Guide
Choose from the list below:
Avocado Toast
Sauvignon Blanc/White Bordeaux
Dry Rose
Beans
Sangiovese/Chianti
Bruschetta
Pinot Grigio
Cassoulet
Carignan
Malbec/Cahors
Gougeres
Champagne/Cremant/Cava/English sparkling wine/Franciacorta
Lentils
Barbera
Mushroom with Polenta
Chardonnay/White Burgundy (oaked)
Popcorn
Prosecco, Extra Dry i.e. medium dry
Risotto
Champagne/Cremant/Cava/English sparkling wine/Franciacorta
Prosecco, Brut/Extra Brut