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The Miami Branch schedules events throughout the year, normally excluding summer months.  As events are planned, they are posted to this event calendar.  As plans are firmed, more information is added.  Following events, photos and reviews are posted.                

The Miami Branch's historical files include reports, photos and menus from many past events.  These are reproduced for your enjoyment on our Event History page. 


October Events

October 20, 2015
Theme Quality Meats Dinner
Venue Quality Meats
Location 1501 Collins Avenue Miami Beach, FL 33139
Date Oct 20, 2015
Time Reception at 7:00 PM Dinner at 7:30 PM
This winter, the second location of acclaimed Manhattan restaurant Quality Meats opened in a historic Art Deco hotel in the heart of South Beach. The family-owned butcher shops found throughout New York City inspired the flagship Quality Meats, and here the concept is married with the beauty of worn Art Deco details in a Miami setting. The hotel’s original check-in desk now serves as a butcher counter with cured foods available for purchase, the former reception desk functions as a service bar, and a custom meat-hook chandelier is the centerpiece for the main bar and lounge. At Quality Meats Miami Beach, executive chef/partner Craig Koketsu offers a menu that enhances elements of a classic butchery with large cuts of beef that are cured, smoked or aged in-house. With Quality Meats Miami, Fourth Wall restaurants introduces a dining destination to South Beach that channels an old-world perspective with a distinctly modern approach.