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The Miami Branch schedules events throughout the year, normally excluding summer months.  As events are planned, they are posted to this event calendar.  As plans are firmed, more information is added.  Following events, photos and reviews are posted.                

The Miami Branch's historical files include reports, photos and menus from many past events.  These are reproduced for your enjoyment on our Event History page. 



February Events

February 28, 2022
Theme RED | South Beach
Venue RED | South Beach
Location 801 South Pointe Drive, Miami Beach, FL
Date Feb 28, 2022
Time 06:30 PM
Price
Members: 240.00
Guests: 335.00
This event has capacity limit of 60 people.
Registered: 0, Slots Available: 60

Miami Chapter's 407th event took place at RED on South Beach where we enjoyed the classic food stylings of Chef Peter Vauthy at the hip and happening neighborhood restaurant voted one of America's Top 10 Steakhouses and the Best Steakhouse in Miami, not to mention Wine Spectator's Award of Excellence for 11 consecutive years.


Welcome Champagne & Passed Hors D'oeuvres


Tuna Tartare - Ahi Tuna, Wonton Chip, Scallions
Mini Quiche with Truffled Crème Fraiche
Brioche Grilled Cheese

Christophe Mignon Champagne Blanc de Noir Pur Meunier Brut Nature NV

The Main Event

First Course

Baby Greens, Westfield Farms Goat Cheese, Candied Walnuts, & Red Raspberry Vinaigrette

2019 Couly-Douthiel Blan de Franc

Second Course
Truffle Mushroom Risotto

2004 Bruno Giacosa Barbaresco Santo Stefano

Third Course
16 oz C.A.B. Prime Ribeye

Parsley & Garlic Frites, Green Beans w/ Pancetta & Pine Nuts, Sautéed Mushrooms & Onions

1997 Dunn Cabernet Sauvignon Howell Mountain
2001 Dunn Cabernet Sauvignon Howell Mountain

Desert Course
Cheese Plate
1985 Graham Vintage Port