Events

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The Washington DC Chapter conducts ten dinner events annually. Dinner Chairpersons are selected by the President and rotate through the entire membership. Dinner events take place throughout the DC, Maryland and Virginia area at restaurants, dining clubs and country club facilities. The food is accompanied by wines selected by the five member wine committee with more than half the wines coming from our extensive cellar facility that has been in existence since the 1950s. Some examples of recurring dinner themes include: Great Wines Dinner, Wine Education Dinner, and Seafood Feast.

January Events

January 13, 2016

Theme	IWFS "Duck, Duck, Goose"
Venue	L'Auberge Chez Francios
Location	332 Springvale Rd. Great Falls, VA
Date	Jan 13, 2016
Time	6:30 PM
Registration	Closed on Jan 13, 2016

Go back to that special night, a first date, perhaps, or a special birthday? We've all been there- L'Auberge Chez Francois, and created memories in this iconic Washington restaurant.

Join us for a taste of Old Europe with a hint of the Virginia countryside. Our evening will feature not only duck, but also goose with elegant wines to complement these noble birds.

Dinner Committee-
Ozgur Karaosmanoglu-Chair
Marvin Stirman-Wine Committee
Steven Grennwald-ex officio
Dave Bray
Tom Clinch
Ray Sobrino

* From the Society Cellar