Lunch at Drakes
| Theme | Lunch at Drakes |
|---|---|
| Venue | Drakes Restaurant |
| Location | The Clock House, High Street, Ripley, Surrey, GU23 6AQ |
| Date | Feb 16, 2012 |
| Host | Alan Shepherd |
Before opening his own restaurant in Ripley, Steve worked with Nico Ladenis and Marco Pierre White, and several other well-known chefs in theUKand overseas, including the renowned Marc Veyrat inAnnecy. He has one Michelin Star and an excellent reputation for some of the best food in the area. His lunchtime menu is particularly good value for food of this quality and we will be offered
- A glass of wine on arrival
- Amuse bouche
- Three course seasonal menu, chosen by Steve Drake, with a choice of two dishes for each course
- White or red wine with the meal
- Coffee and petit fours (refills available on request)