Overview

We are an active branch of Swiss and International members based in and around Zürich. We organise approximately 6 events each year, ranging from simple lunches to gastonomic weekends.

 In the past, we have enjoyed dinners at both Michelin starred and interesting local restaurants, explored cuisines and wines from other countries and participated in wine and food learning activities.

We have a reputation for our short-break events where our members and members of other IWFS branches have the opportunity to strengthen their friendship, whilst exploring the wine and food of different regions of Switzerland and nearby countries.