Andrew Jones is going to be presenting a Madeira Tasting on behalf of the Cayman Islands branch of the IWFS as a Cayman Cookout event this year. This will be at 3:45pm on Thursday 16 January 2025 – as can be seen on the Thursday tab of the events page. This will be different from the Madeira Tasting that he did for us in February 2023 and is therefore another fantastic opportunity to experience his collection of Madeira and absorb some of his extensive knowledge on the subject. The Cookout is a highly prestigious culinary event and we are very excited to have been asked to present at it – so we would love it if this event is well attended by our members.