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The Miami Branch schedules events throughout the year, normally excluding summer months.  As events are planned, they are posted to this event calendar.  As plans are firmed, more information is added.  Following events, photos and reviews are posted.                

The Miami Branch's historical files include reports, photos and menus from many past events.  These are reproduced for your enjoyment on our Event History page. 



January Events

January 17, 2015
Theme Annual Ship’s Luncheon Coed
Venue Carnival Breeze
Location Port of Miami
Date Jan 17, 2015
Time Reception at 11:30 AM; Luncheon at 12:15 PM

Bob Dickinson is again hosting the Ship’s Luncheon on their newest vessel (Carnival Breeze). As always this is the premier event of the season. This year is no exception and it appears Bob has out done all past years. The cuisine is phenomenal only to be upstaged by an exquisite pairing of mature French wines, starting with a kilo of caviar matched with vintage 2003 Dom Perignon champagne and progressing through Burgundy, Bordeaux and Southern Rhone. This is an event not to be missed.