To celebrate the Year of the Dragon the International Wine and Food Society Manila Ladies Branch held a very special (Vegetarian) Chinese New Year Dinner at Jasmine Restaurant, New World Hotel Makati. The ladies raved about the vegetarian food going so wonderfully with the wines.
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Double Boiled Whole Winter Melon Soup with Fungus
Deep Fried Mashed Tao Fu with Pumpkin in Satay Sauce
Braised Eggplant with Wild Mushrooms in Chili Plum Sauce
Stewed Abalone Mushrooms and Bean Curd Sheet Rolls, Broccoli
Deep Fried Milk Nugget, Spring Rolls, Sweet and Sour Sauce
Steamed Bamboo Pith stuffed with Okra and Preserved Vegetable
Simmered Green Vegetables in Tomato Soup
Stewed Spinach Noodle with Vegetables
New Year Tikoy, Hongkong style
Buchi
Mango Sago
Domaine Ostertag Riesling Clos Mathis 2009 (Alsace)
Singulier Trousseau Benedicte et Stephane Tissot 2009 (Jura)