A Traditional Swedish Smörgåsbord
Where?
Parkhotel Zug, Industriestrasse 14, Bei der Einkaufs-Allee-Metalli, Zug 6302
When?
Tuesday 23 February 2016 at 18.30
What?
An authentic, all-you-can-eat Smörgåsbord created for the restaurant by Swedish guest chef, Susanna Lyrdal Johnson. The price is inclusive of wine, a glass of Schnapps, water and coffee.
How much?
Members CHF 135; Guests CHF 145
How do I register?
Email Christine Gilbert (events@iwfs-zurich) with a copy to John Nicholas (jnich4889@aol.com) before 19 February. Payment guarantees your reservation.
How do I pay?
Payments should be made to the usual account, reference “Swedish evening“
Account name: The Zürich Branch of the International Wine & Food Society Weggis
Account number: IBAN CH25 0900 0000 6070 3937 3
Bank: Postfinance
Swift/BIC: POFICHBEXXX
If you need an Einzahlungsschein, please let John know and he will send one to you by post.
Cancellation policy: No refunds will be made after 19 February. You should ensure that you have personal insurance to cover any loss you may incur.