Asia Pacific
Exploring the mysteries of wine
Exploring the mysteries of wine
Encouraging creativity
Encouraging creativity
Recognising excellence ... Learning from master chefs
Recognising excellence ... Learning from master chefs
Enjoying the best of local produce
Enjoying the best of local produce
Fun with friends, food & wine
Fun with friends, food & wine
Formal fellowship,
Formal fellowship,

Branch Events

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March Events

March 01, 2014
Theme “President’s Dinner”
Venue Private Residence of Jai Hiremath
Date Mar 01, 2014
Time 19:30pm
A very special evening is planned for Saturday 1st March. We will be enjoying a line up of wines classified as the top Bordeaux Classified Growths from the greatest vintages over the last 35 years (1982, 1986, 1989, 1990, 1996 and 2000). Further we wi... more info...
March 17, 2014
Theme President’s Dinner
Venue The Prive Grill
Date Mar 17, 2014
March 18, 2014
Theme Dinner at Piatto Suzuki
Venue Piatto Suzuki
Location 4F, 1-7-7 Azabu-Juban, Minato-ku, Tokyo
Date Mar 18, 2014
The Tokyo Chapter held their March event at Piatto Suzuki and enjoyed a delicious Italian menu and beautiful wines to match. To view the menu, please click here. more info...
March 27, 2014
Theme Burgundy Tasting/Dinner
Venue Saint Crispin
Location Collingwood
Date Mar 27, 2014
Time 19:00
A tasting of the most arguably peak wines that Burgundy has to offer, which was accompanied by a delicious menu at one of Melbourne's most outstanding restaurants, Saint Crispin. To view the invitation, please click here. To view a copy of... more info...