Events

List events by year:

2015
February 13
April 12
June 11
August 16 (BBQ)
October 16
December 3

2014
February 21
April 6
June 20
August 17 (BBQ)
October 12
December 4

2013
February 22
April 21
June 21
August 18 (BBQ)
October 18
December 12

2012
January 24 (Cooking Class)
February 24
April 13
June 3
August 19 (BBQ)
October 14
December 6

2011
February 25
April 15
June 5
August 21 (BBQ)
October 14
December 6

June 20, 2014

The menu was inspired by Thomas Keller recipes served at The French Laundry and at Bouchon, Beverly Hills.

Julia's Gravlax
Steak Tartare
Gougères
Mumm DVX
2006 Sanford La Rinconada Chardonnay

Chesapeake Bay Soft-Shell Crab “Sandwich”
2009 Drouhin Vaudon Chablis

Baby Lamb Five Ways
1987 Ch Latour
1995 Ch Gloria
1996 Ch Gloria

Whipped Saint André with Mache

Raspberry Napoleon
2007 Ch Myrat Sauternes